Chinese Food
All Recipes
Steamed bream with olive horn
Bream is a sea fish. Although there are a lot of fish bones, it tastes very sweet. It has a different flavor when steamed with olive horn. It's very delicious.
Spinach with peanuts
Once spinach is blanched, it's gone. Prepare more.
Ten minute dinner -- stir fried cabbage (simple pepper oil version)
Kwai TSE has not been cooked for a long time. Today, I made some (Jian Yi) pepper oil for the sour and hot potato shreds. There are still some left. I quickly came to a quick mixed dish. It tastes great. (broad and profound Chinese food. It can ... ...
Stir fried Asparagus with lunch meat
My husband worked overtime to get home. He said he didn't have supper yet. There was still food in the rice pot, but the food was gone. He turned over the refrigerator. There was also a round pepper. So he got a lunch meat stir fried round peppe... ...
Leek and bean cake
I really like the taste of corn flour. Although it's the season when corn is widely available now, corn flour still comes to the table from time to time. Corn and leek. Also called a perfect match. As the pancakes are slowly heated in the pot, t... ...
Steamed pork in pot
Guobaorou is a famous dish in Northeast China. When I was a child, I went to the restaurant just for this pot of pork. The taste of childhood is indelible. I'll make an ancient one. No ketchup. No soy sauce. Just simple. Salt, sugar, vinegar. Ma... ...
Jining spicy chicken
No oil, no salting. Just stir fry the fresh chicken. What you eat is the taste of salty, fresh and slightly spicy. What you taste is the freshness and tenderness of the water in the quick fried chicken. This is a well-known dish in Southwest Sha... ...
Matcha cake -- cake workshop
Sponge cake has always been made without additives. I always think there is a gap between the taste of sponge cake and the taste of sponge cake sold outside. It's not as good as the delicate and moist taste outside. Zeng was puzzled. He didn't k... ...
Fresh Matcha cake
The freshness of Matcha. Everyone loves it
Gruel with spareribs and grains, nourishing stomach and removing dampness
The whole family can eat. The modern rhythm is so fast. Life is irregular. How many stomachs are good? Some of them are not wet. It's hard. Especially in the south.
Stir fried vegetable root
Combine the leftovers of some food materials to be thrown away skillfully. It's delicious.
Three mushroom meat cake
In the past three weeks, I've been making pasta. I'm infatuated with the puffiness of this kind of pasta. I prefer the sense of creativity brought by constantly changing fillings. Would you like to try it when you are free? What's more, I make n... ...
One mouthful of fermented bean curd (braised pork in brown sauce)
After eating a lot of braised pork, it's the same. It's either a little sweet or a little spicy. So if you want to change the taste, you can think of this kind of braised pork. It's delicious, sweet in the mouth, spicy in the middle and full of ... ...
Fried chestnut with osmanthus honey and sugar
There are four seasons in a year. If there is short-term extreme weather in any year or season, we will complain about how this season is so abnormal. But the extreme weather of a certain season becomes a common weather. For example, in summer, ... ...
